Drinks Menu | Food Menu

MIXED DRINKS

NECTARINI | $8
Ketel One with muddled lime, Cointreau, a splash of fresh sweet and sour, and topped with Rockstar.

DARK & STORMY | $7
Goslings Black Seal Rum muddled with fresh lime and topped with organic ginger beer from Real Soda of Fremont.

PEAR MARTINI | $7
Ketel One and Pear Brandy, muddled Asian pear, simple syrup and splash of fresh sweet and sour.

KENCOCTION | $7
Tanqueray gin, Campari, and grapefruit juice with a splash of soda served on the rocks.

RASBERRY LEMONDROP | $7
Raspberry infused Finlandia, muddled with lemon, Cointreau, and served with a sugar rim.

PATIO DADDY' O | $7
A tall Absolute Kurant and lemonade with a splash of Chambord Royale.

SUMMER IN SEATTLE | $8
Tanqueray 10, fresh grapefruit juice, honey syrup, fresh pomegranate juice, and mint.

THRILLA VANILLA | $7
Vanilla Stoli, Cointreau, and pineapple juice are muddled with Asian Pear, shaken and strained into a martini glass.

DRAFT BEER

Pabst $3
Miller Lite $3.25
Maritime Pacific's Clipper Gold Hefeweizen $3.75
Manny's $3.75
Mac and Jack's $3.75
Deschutes Mirror Pond $3.75
Bridgeport IPA $3.75
Manny's $3.75
Pilsner Urquell $4.00
Stella Artios 4.25
Guiness Stout $5

BOTTLED BEER

Sessions Lager $3.00
Red Stripe $3.50
Sol $3.50
Harp Lager $3.50
Amstel Light $3.50
Heineiken $3.50
Heineiken Light $3.50
Harp Lager $3.50
Kaliber NA from Guiness $3.50
Strongbow Cider $3.50

WHITE WINE

Red Diamond Chardonnay ’02 6/24
Hogue Pinot Grigio ’03 6/24
Seven Hills Riesling ’04 7/28
Perrier Jouet Grand Brute Champagne 10

RED WINE

Snoqualmie Syrah Reserve /02 5/20
Red Diamon Merlot '01 6/24
Mosen Cleto Crianza 02/ 6/24
Four Vines Zinfandel 03' 8/32

PORTS

Taylor Fladgate Vintage 6
Warres Otima Tawny 6